Learn how to make watermelon juice with blender and seeds: this juice is sugar-free, colour-free, preservatives free, gluten-free and vegan. Chill this summers with this super fresh and pure watermelon juice recipe.

It is a quick and easy recipe, you only need a blender, strainer and watermelon that’s it!

This juice looks very appealing and has a vibrant colour, there is nothing complicated in this recipe and you can’t go wrong with this recipe, pinky promise!😌

Due to it’s bright red colour this watermelon juice is perfect for holi or pool parties.

Watermelon has cooling effect and it has a high content of water as its name indicates clearly. you can also include this watermelon juice in iftar menu or during Hindu fasting.

I love eating watermelon especially when it is cold, you can use watermelon in many ways like using in salad, fruit raita, fruit cream, milkshake, smoothies or popsicle.

Do you know that you can even use watermelon rind rather than discarding it, I make tutti-frutti of watermelon rind and it can be stored for months.

If you guys want the recipe of it then let me know ☺️

Give this recipe a shot and I hope you will like it.

Quick jump

• Ingredients
• How to make watermelon juice with seeds
• Top tips
• Variations
• Other recipes you might like
• Recipe card

Ingredients

Watermelon: Watermelon is easily available in sabzi mandi or grocery store during summers, pick the best watermelon which is sweet and ripe. you can also ask sabzi vale bhaiya to pick the right watermelon for you.

Pick the right watermelon for sweet and refreshing juice.

Black salt & lemon: To make the juice more flavourful add black salt and lemon juice. you can replace black salt with mix salt or plain salt, or if you don’t prefer adding it then skip it.

How to make watermelon juice with seeds

Wash and cut the watermelon roughly or cut it into cubes, I prefer using chilled watermelon and while cutting I end up eating 5-6 pieces of cold watermelon 😅 it is very refreshing and satisfying.

If your watermelon is not chilled then add ice cube or keep it in refrigerator for 2 to 3 hours.

Add the cubes watermelon to a blending jar, don’t blend it at high speed in one go as all the seeds will get crushed it in.

Blend it for 15-20 seconds and then turn off, again blend it and turn off. when watermelon are crushed nicely and turned into purée form.

Transfer the juice to a strainer then swirl the spoon in the strainer, at last strainer will be left with pulp and seeds.

If you’re using seedless watermelon and like the juice pulpy then skip this step if not then don’t skip this step.

Then add black salt and lemon juice to watermelon juice and mix it well, adding black salt is optional.

Transfer the juice to a serving glass or to a pitcher.

Serving suggestion: serve this watermelon juice with breakfast or serve it alone.

Checkout watermelon juice with blender and seeds recipe video on YouTube.

Top tips

• If the watermelon is not sweet enough then add sugar in it but it would be better to choose the right watermelon while purchasing.

• If you like the juice to be pulpy and thick then don’t strain it but the watermelon should be seedless.

• After sitting for long time if the juice separates give it a swirl with a spoon.

• If you like it plain then don’t add salt or lemon juice.

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FAQs

Q1. Can I blend watermelon with seeds?

Yes, you can blend watermelon with seeds as after blending we’ll strain it and all the seeds will stay on the strainer and you can get fresh juice.

Or you can use seedless watermelon.

Q2. How to make watermelon juice without blender?

Grate the watermelon or chop it finely with a chopper then transfer the grated watermelon to a clean muslin cloth and squeeze all the juice.

But this step will take more time rather than using juicer or blender.

Variations

Watermelon mojito: muddle watermelon cubes, lemon wedges and mint leaves then add sugar in it and mix it well.

Add in watermelon juice, ice cubes and club soda or sprite.

Watermelon and strawberry juice: add strawberries to the blending jar with watermelon and blend it for few seconds then transfer it to a serving glass and it’s ready to serve.

You can even add mint leaves or basil or ginger in it to make it more flavorful.

Alcoholic version: add a splash of vodka or rum to the juice to make a cocktail.

Other recipes you might like

Masala chaas

Mango mojito

Orange mojito without alcohol

Aam panna

Sattu drink

Mango milkshake

Strawberry milkshake

Recipe card

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